USDA Organic. Dedicated facility free of milk, fish, shellfish, tree nuts, peanuts, and soy. Certified Organic by QAI. Non GMO Project Verified. nongmoproject.org. Artisan producers since 1887. The premier organic pasta. Extruded with bronze dies. Low-temperature. Exceptional taste & texture: This pasta is made with organically grown whole durum wheat, which is firmly ground for each production. Enjoy nutritious whole wheat pasta without sacrificing taste & texture. Low-Temperature Drying: Slow, low-temperature drying preserves the light and pleasing flavor of our freshly ground organic wheat. Made by Artisans: Crafted by a Tuscan family that began pasta production in 1887, bionature pasta is made with traditional know-how that has stood the test of time. www.bionaturae.com. 100% plastic-free packaging. See top panel for disposal instructions (Before recycling the paper box, detach the window which is 100% home compostable and biodegradable). Product of Italy.

Organic Whole Durum Wheat Flour.

Cooking instructions:

Cooking time: 11 minutes.

Bring 4 quarts of water to a full boil. Add 1 tablespoon of salt. Pour in 1 lb of pasta and stir so pasta does not stick. Cook uncovered at full boil, stirring occasionally. Drain well, toss with your favorite sauce and serve.